Sarah MacDonald

Chef

Sarah MacDonald is a Massachusetts native and South End resident with a love for food and the way it brings people together. A classically trained chef, Sarah began her career at a prestigious 5-star resort on the Gulf Coast before transitioning to private chef services. 

Drawing on her extensive experience and heirloom recipes she has collected from friends around the world, she now shares her expertise through private events, dinner parties, chef demonstrations, and more. Sarah is also a published food writer and continues to explore new flavors inspired by her journeys.

 Her recent travels on the Camino de Santiago in Spain and Portugal reminded her of the beauty of seasonal simplicity and have inspired menus to come!